The dedicated team of specialists focusses on advocacy for these excellent, bartender driven spirits in the high-end. Together with the bartending team cocktails, menus and activities are created making sure the consumer have a wonderful visit.
Serving only the best
The brands, the people & the vision
Each botanical is harvested in accordance with the Japanese concept of shun, enjoying each ingredient at its best, only harvested once they have reached their peak avour. A unique multiple distillation process brings out the best in each botanical. Sakura leaf, Sakura flower, Gyokuro tea, Sencha tea, Sansho pepper and Yuzu.
