Cocchi Americano Rosa is a vibrant Italian aperitif crafted by Giulio Cocchi in Asti, Piedmont. This aromatized wine is based on red wines from Piedmont, particularly Brachetto d’Acqui, which imparts delicate white rose and rich berry notes. Infused with natural extracts of flowers and spices—including gentian, cinchona, citrus zests, rose petals, ginger, and vanilla—it offers a complex and refreshing flavor profile.
A Floral and Fruity Aperitif Wine from Piedmont
The production process involves macerating these botanicals in the wine base, resulting in a naturally colored, aromatic aperitif. The taste is a harmonious blend of floral and fruity notes, balanced by a gentle bitterness and subtle spice, making it ideal for sipping over ice, mixing with soda or tonic, or enhancing cocktails.
Tasting profile
Nose
The aroma is light and fresh, with bright notes of red fruit, particularly strawberries and raspberries, intertwined with subtle floral undertones. There is a delicate hint of citrus and herbs, adding complexity to the fragrance.
Taste
On the palate, Cocchi Rosa is smooth and balanced, offering a combination of sweet fruitiness with a touch of bitterness. The strawberry and raspberry notes continue, while the underlying botanical flavors, including hints of rose petals and a slight herbaceousness, contribute to the drink's depth. The sweetness is noticeable but not overwhelming.
Finish
The finish is clean and dry, with lingering herbal and citrus notes that offer a refreshing and slightly bittersweet aftertaste. The finish leaves a pleasant, slightly floral impression that encourages another sip.
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